Oro Bailén – Arbequina
Oro Bailén – Arbequina
Verfijnde Spaanse extra vierge olijfolie van 100% Arbequina uit Jaén, vroeg geoogst en koudgeperst. Zacht en elegant met tonen van banaan, zoete amandel en tropisch fruit, voor wie van lichte, toegankelijke olijfolie houdt.
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Polyfenolen: 330 mg/kg (ruim boven de EU-drempel voor polyfenolrijke olijfolie (250 mg/kg))
Zuurgraad: 0,1% (maximaal toegestaan voor EVOO: 0,8%)
Oro Bailén Arbequina is the refined counterpart to the powerful Picual from the same house. The same family estate in Jaén, the same early harvest and cold pressing, but a completely different flavour profile.
The Arbequina olive is small and yields a soft, elegant extra virgin olive oil. On the nose you find banana, sweet almond and a subtle hint of tropical fruit. The taste is balanced and fruity with a mild pepperiness and hardly any bitterness, which makes this oil particularly approachable.
The laboratory report confirms the quality: 330 mg/kg polyphenols, well above the EU threshold for polyphenol-rich olive oil, and an acidity of just 0.1% where the legal limit is 0.8%.
Perfect for salads, grilled vegetables, fish and seafood, or as a gentle finish for Mediterranean dishes. Also a good choice for anyone who finds a powerful olive oil too assertive.
Harvest details
Harvest details
- Harvest date:October 2024
- Country / Region:Jaen, Spain
- Olives:Arbequina
- Intensity:5/10
- Aromatic notes:sweet, the apple, banana and almond are elegantly followed by a slightly bitter and slightly peppery aftertaste.
Tasting notes
Tasting notes
This exceptional Arbequina olive oil combines the delicate aromas typical of this variety with the strength and character of the southern Spanish land. It has a medium fruity profile of fresh olives, with notes of green grasses and wheat, interspersed with characteristic Arbequina flavours such as almond, apple and ripe banana. The texture is initially soft and delicate, followed by a slight bitterness and a subtle but noticeable spicy touch. The finish is harmonious, with a lingering almond flavour.
Great with...
Great with...
Ideal for enhancing lighter dishes such as white fish, steamed vegetables and green salads, and even goes perfectly with desserts and fruit salads.
Awards
Awards
- Flos Olei 25: 99/100 points
- Olive Japan: Golden Prize
- Anatolian IOOC
- Athena International Olive Oil Competition
- NYIOOC: Gold Medal
- London IOOC: Gold Medal
- BIOL: Extra Gold Medal
- Leone of Gold: The Best Extra Virgin Olive Oil
Producer
Producer
Gold Bailenis one of Spain’s most celebrated olive oil producers, known for their early harvested oils with an intense green fruitiness and exceptional balance. Made with precision and care in Jaén, their oils are a true expression of quality, freshness and Mediterranean excellence.
Delivery & returns
Delivery & returns
- Delivery within 1–4 business days.
- Netherlands: free shipping from €70 (otherwise €6.99).
- Belgium & Germany: shipping costs €8.45, free from €85.
Deel

Gemaakt voor jou door
Oro Bailén
In het hart van Jaén, Andalusië, produceert familiebedrijf Oro Bailén enkele van de meest bekroonde olijfoliën ter wereld. De Picual- en Arbequina-olijven worden op het perfecte moment geoogst en binnen enkele uren koud geperst, wat zorgt voor een uitzonderlijke frisheid en intensiteit. Oro Bailén staat jaar na jaar in de wereldtop van extra vierge olijfolie.
Alle productenIN CASE YOU WERE WONDERING
Frequently Asked Questions
What is the best olive oil to buy?
The best olive oil to buy is an extra virgin olive oil from a single harvest, with a known harvest date and an independent lab result. Pay attention to polyphenol content, acidity (below 0.8%), and origin. At Olijfolie Markt, you will find only award-winning oils, directly from Italian producers — from delicate to robust.
What is polyphenol-rich olive oil and why is it healthy?
Polyphenol-rich olive oil is extra virgin olive oil with a high content of natural antioxidants (polyphenols). According to the EU, olive oil may officially be called "polyphenol-rich" from 250 mg/kg; supermarket olive oil typically contains only 50-150 mg/kg. Polyphenols contribute to the protection of blood lipids from oxidative stress. View our high intensity olive oils with 500+ mg/kg.
Is an olive oil shot every morning healthy?
A daily olive oil shot—one tablespoon of extra virgin olive oil on an empty stomach—is a simple way to get polyphenols and healthy monounsaturated fats. For this, choose a polyphenol-rich, robust oil: the more peppery the finish, the more antioxidants. Our robust oils are most suitable for this.
How many polyphenols should good olive oil contain?
Good extra virgin olive oil contains at least 250 mg/kg of polyphenols — the EU threshold for the designation "rich in polyphenols". Premium oils reach 300–500 mg/kg, and exceptional harvests such as our Coratina exceed 700 mg/kg. In comparison, regular supermarket oil often only contains 50–150 mg/kg. You can find each lab result on our product pages.
Is extra virgin olive oil healthy?
Yes, extra virgin olive oil is among the healthiest fats available. It is rich in monounsaturated fatty acids and polyphenols, which contribute to a healthy heart and healthy blood lipid levels. It is a cornerstone of the Mediterranean diet. Important: choose unrefined, cold-pressed oil from a recent harvest — that way, the nutrients are maximally preserved.
Can you bake with extra virgin olive oil?
Yes, baking with extra virgin olive oil is perfectly fine. Its smoke point (around 190–210°C) is above normal baking and frying temperatures, and the polyphenols actually make the oil more stable when heated than many other vegetable oils. For daily cooking, a medium oil is ideal; save your robust top oil for cold applications.
What is the best Italian olive oil?
The best Italian olive oils come from small producers who press within hours of harvesting — from regions such as Puglia, Umbria, Abruzzo, and Sicily. Think of single-cultivar oils from Coratina or Ogliarola olives, awarded by guides like Bibenda and Flos Olei. Our range exclusively consists of these types of award-winning Italian oils.
How can I contact you?
You can reach us by email at info@olijfoliemarkt.nl or via WhatsApp (icon bottom right). We are always ready to help you with your questions and advice.
Do you offer gifts or gift wrapping?
Yes, we offer beautiful gift packaging for our premium olive oils. Perfect for a luxury gift for friends, family or business relations.
Extra Virgin Olive Oil
At Olijfoliemarkt.nl, we proudly offer the highest quality extra virgin olive oil. This means olive oil from the first (cold) pressing, unrefined and untreated. Our oils are carefully selected and often produced by traditional family businesses in olive oil regions such as Spain, Italy, Greece, and Turkey. This ensures you receive olive oil with excellent nutritional value, clear origin, and an authentic, rich taste.