Nobleza Del Sur
NOBLEZA DEL SUR - EARLY HARVEST – Organic Day
NOBLEZA DEL SUR - EARLY HARVEST – Organic Day
⚲ Spain Castle, Jaen
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Variety: 100% Picual
Color: Green
Fruity: Medium – High
Production area: Finca Vista Alegre (Jaén – Spain)
ECO-DAY
Presented by THE BEE , a diurnal pollinator essential to global agriculture and food production. It is a biological indicator of the health of our olive groves. Climate change and the use of pesticides and insecticides are putting the bee at risk of extinction.
Tasting notes:
Fruity oil with green, spicy and fruity notes such as banana peel and apple. Well balanced in the mouth with a pronounced green and fresh profile, and a slight bitterness and spiciness.
Preparation:
Cold extraction.
Maximum 4 hours after harvesting the olives.
From 10 to 14 kg of olives to obtain 1L of oil.
Acidity: 0.1º
Packaging: 500 ml
Storage advice: Store in a cool place, protected from light and heat.
Usage:
"ECO-DAY" olive juice is widely used in:
- Meat, for the preparation of all kinds of dishes and recipes.
- Fish and seafood, both raw and for the preparation of various sauces.
- Pasta and pizza, for preparing and seasoning various dishes.
- Cheese, such as semi-hard (gouda, port salut) and hard cheeses (parmesan, pecorino).
- Desserts, such as semi-melted chocolate ice cream with coarse salt.
Properties
| Contents | 500ml |
| Producer | Nobleza del Sur |
| Variety | %100 Picual |
| Origin | Jaen, Spain |
| Harvest season | 24/25 |
| Harvest method | Manual picking |
| Fruiting | 6/10 Medium |
| Acidity | 0.1 |
|
Polyphenols |
395 Mg/Kg |
Prices
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99/100 Points The Flos Olei Award is one of the most prestigious and recognized awards in the olive oil industry. |
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Golden Prize The Olive Japan Award is an international award for the highest quality extra virgin olive oil, based on taste, aroma and overall excellence. |
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EXTRA GOLD MEDAL The Premio BIOL is an international award that recognizes the best organic extra virgin olive oil in the world.
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THE BEST EXTRA VIRGIN OLIVE OIL The Leone di Oro (Golden Lion) is a prestigious Italian award given to the best extra virgin olive oils, recognising exceptional quality, taste and production standards.
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Extra Vierge Olijfolie
Bij Olijfoliemarkt.nl bieden we trots extra vierge olijfolie van de hoogste kwaliteit aan. Dit betekent olijfolie van de eerste (koude) persing, onbewerkt en ongeraffineerd. Onze oliën worden zorgvuldig geselecteerd en vaak geproduceerd door traditionele familiebedrijven in olijfolieregio’s zoals Spanje, Italië, Griekenland en Turkije. Zo ben je verzekerd van olijfolie met uitstekende voedingswaarden, een duidelijke herkomst en een authentieke, rijke smaak.